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Em hãy viết về: Imagine that you take part in an international competition in which competitors talk about the eating habits of their own country. Present your group’s ideas about Vietnamese eating habits.(có trong sách tập 2 lớp 9)
Vietnamese eating habits are an important part of the country’s culture and tradition. The cuisine is characterized by its use of fresh ingredients, bold flavors, and an emphasis on healthy and balanced meals.One unique aspect of Vietnamese cuisine is the use of herbs and spices to add flavor to dishes. Common herbs used include cilantro, mint, and basil. This provides a refreshing taste to dishes and helps balance out the heat from chili peppers.Another important aspect of Vietnamese eating habits is the emphasis on balance in meals. A typical Vietnamese meal includes rice, a protein (such as chicken, beef, or tofu), and a variety of vegetables. This combination of carbohydrates, protein, and fiber helps to provide a well-rounded and nutritious meal.Street food is also a popular aspect of Vietnamese cuisine. Dishes such as phở (noodle soup) and bánh mì (sandwich) are readily available and a staple of the country’s food culture.In addition, rice is a staple food in Vietnam and is often consumed for breakfast, lunch, and dinner. It is also a common ingredient in many traditional dishes, such as rice cakes and rice noodles.Overall, Vietnamese eating habits are characterized by the use of fresh ingredients, bold flavors, and a focus on healthy and balanced meals. These aspects make Vietnamese cuisine unique and enjoyable for locals and tourists alike.