Unit 7 skills 1 1. What is the most important feature of Japanese eating habits? => 2. How many components are there in a ty

Unit 7 skills 1
1. What is the most important feature of Japanese eating habits?
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2. How many components are there in a typical Japanese meal?
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3. How is rice important in Japanese meals?
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4. What sauce can sushi be served with?
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5. How is Japanese rice?
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6. How do they make sushi?
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7. Can both sashimi and sushi be served with fish sauce?
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8. How do they make sashimi?
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9. Can both sashimi and sushi be served with soy sauce?
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10. Are there 4 components in a typical Japanese meal?
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2 bình luận về “Unit 7 skills 1 1. What is the most important feature of Japanese eating habits? => 2. How many components are there in a ty”

  1. 1. The most important characteristic of their eating habits is they like raw food and do not use sauces with a strong flavour.
    – Dẫn chứng : Câu 1 ở đoạn B
    2. There are four components in a typical Japanese meal.
    – Dẫn chứng : Câu 1 ở đoạn A
    3.  It is sticky and nutrititous.
    – Dẫn chứng : Câu 3 ở đoạn A
    4. Sushi can be served with soy sauce.
    – Dẫn chứng : Câu cuối ở đoạn B
    5.  It is the staple and plays a central part in people’s eating habits.
    – Dẫn chứng : Câu 2 ở đoạn A
    6. The cooked, vinegared rice can be combined with raw fish, prawn, avocado, cucumber or egg.
    – Dẫn chứng : Câu 6 ở đoạn B
    7.  No, they can’t.
    – Bởi sashimi chấm với fish sause nhưng sushi chấm với soy sause.
    8. The Japanese make sashimi simply by cutting fresh fish, then they serve it with a dipping sauce made from soy sauce and spicy Japanese horseradish (wasabi).
    – Dẫn chứng : Câu 3, 4 ở đoạn B
    10.  Yes, they are.
    – Dẫn chứng : Câu 1 ở đoạn A

    Trả lời
  2. 1. What is the most important feature of Japanese eating habits?
    -> The most important feature of Japanese eating habits is they like raw food and do not use sauces with a strong flavour.
    (The most important characteristic of their eating habits is they like raw food and do not use sauces with a strong flavour.)
    2. How many components are there in a typical Japanese meal?
    -> There are four components in a typical Japanese meal.
    (Typically, a Japanese meal consists of rice, miso soup, the main dish(es) and pickles.)
    3. How is rice important in Japanese meals?
    -> It is sticky and nutrititous.
    (Japanese rice is sticky and nutritious, so when combined with the main dishes and the soup, they make a complete meal.)
    4. What sauce can sushi be served with?
    -> Sushi can be served with soy sauce.
    (Sushi is usually served with soy sauce and pickled ginger.)
    5. How is Japanese rice?
    -> It is the staple and plays a central part in people’s eating habits.
    (Rice is the staple and plays a central part in people’s eating habits.)
    6. How do they make sushi?
    -> The cooked, vinegared rice can be combined with raw fish, prawn, avocado, cucumber or egg.
    (The cooked, vinegared rice can be combined with raw fish, prawn, avocado, cucumber or egg.)
    7. Can both sashimi and sushi be served with fish sauce?
    -> No, they can’t.
    (Trong đoạn văn, chỉ nhắc đến sashimi có thể chấm với fish sauce nhưng sushi lại chấm với soy sauce.) 
    8. How do they make sashimi?
    -> The Japanese make sashimi simply by cutting fresh fish, then they serve it with a dipping sauce made from soy sauce and spicy Japanese horseradish (wasabi).
    (The Japanese make sashimi simply by cutting fresh fish. Then they serve it with a dipping sauce made from soy sauce and spicy Japanese horseradish (wasabi).)
    9. Can both sashimi and sushi be served with fish sauce?
    -> No, they can’t.
    (Trong đoạn văn, chỉ nhắc đến sashimi có thể chấm với fish sauce nhưng sushi lại chấm với soy sauce.) 
    10. Are there 4 components in a typical Japanese meal?
    -> Yes, they are.
    (Typically, a Japanese meal consists of rice, miso soup, the main dish(es) and pickles.)
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    Trả lời

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